Named after the Israeli market, in an old corner shop that served North Bondi as a mixed business for over forty years. The signature is a family-sized shakshuka with bread baked on site for dipping. Two hundred metres down the road the same trio runs a proper Israeli bakery.
WHY IT’S WORTH IT
1A forty-year corner shop turned into the best Israeli breakfast in Bondi.
2The family shakshuka with bread baked that morning on site.
3A separate bakery from the same trio two hundred metres away.