Closed
O Bar and Dining
THE TAKE
Level forty-seven of Australia Square, and the floor turns. One full rotation takes an hour and forty-five minutes, which is roughly the length of dinner, so you see the whole city without moving. Michael Moore is chef and owner. There is a dress code and they mean it.
WHY IT’S WORTH IT
1The floor turns, and the rotation is timed to a meal.
2Over four hundred spirits in the lounge bar.
3Forty-seven floors up with no glass between you and the whole city.
BUSINESS INFO
Monday5:00 – 10:30 PM
Tuesday5:00 – 10:30 PM
Wednesday5:00 – 10:30 PM
Thursday5:00 – 11:00 PM
Friday12:00 PM – 12:00 AM
Saturday12:00 PM – 12:00 AM
Sunday5:00 – 10:30 PM
Australia Square, level 47/264 George St, Sydney NSW 2000, Australia
Photos and practical data via Google.
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