Hokkaido since 1988, and the manager of the Sydney store says it plainly: they do not bake a single cake in Australia. Everything arrives frozen from Japan. The Fromage Double is Hokkaido cream, Italian mascarpone and Australian cream cheese.
WHY IT’S WORTH IT
1Made in Hokkaido and flown here. They do not pretend otherwise.
2Open until ten, which solves a late dessert.
3The soft serve uses Hokkaido milk, which you will taste.