Grandfather's

$$$ · Restaurant · CBD

THE TAKE

Named after Michael Clift's Chinese grandfather, and the fourth room from the team that made Bistrot 916, Pellegrino 2000 and Clam Bar. Cantonese and Sichuan cooking in a split-level room with curved private booths in Angel Place, open until one in the morning Thursday to Saturday.

WHY IT’S WORTH IT

1The fourth room from the strongest restaurant team in Sydney.

2Open until one, with the kitchen taking orders past midnight.

3Named after the chef's own grandfather. The menu follows from that.

BUSINESS INFO

Monday12:00 – 3:00 PM, 5:00 – 11:00 PM

Tuesday12:00 – 3:00 PM, 5:00 – 11:00 PM

Wednesday12:00 – 3:00 PM, 5:00 – 11:00 PM

Thursday12:00 – 3:00 PM, 5:00 – 11:00 PM

Friday12:00 – 3:00 PM, 5:00 PM – 1:00 AM

Saturday12:00 – 3:00 PM, 5:00 PM – 1:00 AM

Sunday12:00 – 3:00 PM, 5:00 – 11:00 PM

10 Angel Pl, Sydney NSW 2000, Australia

Directions Call Website

Photos and practical data via Google.

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Grandfather's

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