A wood-fire kitchen with its wine program in the name: seafood and grill on the same flame, south of the tourist line. The dinner that takes leña and the bottle equally seriously.
WHY IT’S WORTH IT
1Wood-fire kitchen: seafood and grill on the same flame.
2Wine is part of the name, not an afterthought.
3Off the tourist avenue, calm by design.
BUSINESS INFO
Monday2:30 – 11:00 PM
Tuesday2:30 – 11:00 PM
Wednesday2:30 – 11:00 PM
Thursday2:30 – 11:00 PM
Friday2:30 – 11:00 PM
Saturday2:30 – 11:00 PM
SundayClosed
C. 23 Sur Lote 20, entre diagonal 85 sur y 85 bis, Ejidal, 77710 Playa del Carmen, Q.R., Mexico