Northern Mexican cooking in a neo-cantina room: the pepper-crusted filet, the grilled Romaine salad with machaca, a whole mojarra you turn into tacos at the table. Reservations are the only way in.
BUSINESS INFO
MondayClosed
Tuesday1:00 – 11:00 PM
Wednesday1:00 – 11:00 PM
Thursday1:00 PM – 1:00 AM
Friday1:00 PM – 1:00 AM
Saturday1:00 PM – 1:00 AM
Sunday1:00 – 8:00 PM
C. Marsella 53, Juárez, Cuauhtémoc, 06600 Ciudad de México, CDMX, Mexico