The Hotel Zone's iconic Italian table since 1981: Swiss-Italian cooking at Plaza Caracol, a wood-fired oven, a wine cellar and an open kitchen. An occasion dinner that's held its level for 40-plus years.
WHY IT’S WORTH IT
1The Hotel Zone's iconic Italian table since 1981.
2Wood-fired oven, house-made pastas, a cellar, an open kitchen.
3Chef Daniele Muller: 40-plus years at level.
BUSINESS INFO
Monday1:00 – 11:00 PM
Tuesday1:00 – 11:00 PM
Wednesday1:00 – 11:00 PM
Thursday1:00 – 11:00 PM
Friday1:00 – 11:00 PM
Saturday1:00 – 11:00 PM
Sunday11:30 AM – 11:00 PM
Plaza Caracol, Blvd. Kukulcan Km 8.5, Punta Cancun, Zona Hotelera, 77500 Cancún, Q.R., Mexico