A small ramen shop with a short menu and one wok, where the house bowl is a pork broth loaded with squid, clams, prawns and crab in a light chilli sauce, closer to Korean jjamppong than to Tokyo.
WHY IT’S WORTH IT
1The house bowl is seafood and pork at once, which no other ramen in Ubud does.
2You eat around the kitchen and watch the single wok work.
3Big portions for what a bowl costs here.
BUSINESS INFO
Monday11:30 AM – 11:00 PM
Tuesday11:30 AM – 11:00 PM
Wednesday11:30 AM – 11:00 PM
Thursday11:30 AM – 11:00 PM
Friday11:30 AM – 11:00 PM
Saturday11:30 AM – 11:00 PM
Sunday11:30 AM – 11:00 PM
Jl. Goutama Sel. No.2, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia