A seafood kitchen on the Canggu coast that does what its name says: tuna tartare, grilled octopus, fish and chips, with burgers and pasta for whoever came along and does not eat fish.
WHY IT’S WORTH IT
1A kitchen that leads with fish on a coast that mostly forgets it.
2From raw tuna to fish and chips, so a table does not have to agree.
3Sunset is its hour, and the room is built for it.
BUSINESS INFO
Monday12:00 – 11:00 PM
Tuesday12:00 – 11:00 PM
Wednesday12:00 – 11:00 PM
Thursday12:00 – 11:00 PM
Friday12:00 – 11:00 PM
Saturday12:00 – 11:00 PM
Sunday12:00 – 11:00 PM
Jalan Pantai Pererenan no. 171, Pererenan Beach, Jl. Pantai Pererenan, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80361, Indonesia